Pumpkin Pie with Fresh Pumpkin
Greetings from our Thanksgiving test kitchen, where we are turning pumpkin pie indifference into love.
Happy Fourth Plus PIE
Learning how to make pie crust this summer!
Expat Kitchen: Potato Sage Pizza
Remember the pizza-esque dinnele we found at the Mauerpark? It was…
Expat Kitchen: Homemade Hamburger Buns
A recent article in the New York Times about American food…
Ginger Snaps
By Rebecca A few years ago, I made a batch of…
Expat Kitchen: Tortillas
I can’t stop making them and then eating them with the…
Danish Christmas.
Berlin. DVD menus, dinner and Skype conversations, Christmas music, computer operating…
Lebkuchen season.
This afternoon, in a grocery store that was actually open on...
Grill Bowl
Grilled last night in the trees.
Rhubarb > Spargel (White Asparagus)
Germany is crazy for Spargel. In the last few weeks it…
Sunday Afternoon
I spent the first part of this Sunday in the kitchen….
Soup Kick
Tonight something changed my life. F’s stick blender. I have been…
